For the second time, the Cheese Tours opens its doors to the general public for a unique evening !
On Monday, June 3rd at 7:30 pm, you will discover countless varieties of cheeses from around the world to observe, feel and above all taste.
The expert of the Cheese Tours and "Meilleur Ouvrier de France", Rodolphe Le Meunier, will offer you a tray of cheeses that you will only see once in your life. Indeed, a bigger table than the last edition, with 2 tons of cheese will be at the disposal of the finest gourmets. Enough to attract more than one !
In addition to taste buds and smell, the eyes will not be left out because the cheese plate proposed will be, like those of the World of Cheese, worked and very esthetic.
And what would a good cheese be without a good wine? A selection of wines will be carefully studied to allow you to savor at best the gigantic plateau.