LE DIGITAL DU MONDIAL DU FROMAGE

LE MONDIAL DU FROMAGE ET DES PRODUITS LAITIERS ADAPTS TO ALLOW YOU TO MEET AND EXCHANGE WITH ALL THE ACTORS IN YOUR SECTORS OR WHETHER THEY ARE IN THE WORLD!

This unprecedented crisis forces us to adapt.
To preserve your links with all the international stakeholders in the cheese and dairy sectors, importers, service providers, equipment manufacturers and to allow all countries to be present, Le Mondial Du Fromage Et Des Produits Laitiers is creating, in parallel with its physical show, its virtual exhibition :

« LE DIGITAL DU MONDIAL DU FROMAGE »
from September 12 to 14, 2021.



What is the Digital From Mondial Du Fromage?


Le Digital Du Mondial Du Fromage is an opportunity for everyone to stay in touch and meet the stakeholders and suppliers in the sector while respecting the health measures of each country.

It is also the opportunity for you, the exhibitors of the show, to present your products, your innovations and your favorites products to buyers who cannot come to Tours on September 12.13 and 14

Tools to facilitate trade and commerce


A module for making appointments will permit visitors (buyers, service providers, suppliers, etc.) to build up an appointment schedule by videoconference or directly at the physical show, with exhibitors of their choice.

The possibility, for you, of continuing to exchange and trade with your customers and prospects who cannot be present at the physical show and with those wishing to organize their visit.

Opening of the "Appointment booking" module one week before the opening of the physical and virtual exhibitions.


An optimized visitor's tour


While connecting itself on the "Digital Du Mondial Du Fromage", visitors will find:

  • The “Grand Hall” with all the exhibitors of the physical show who will have supplied their virtual stand with documentation, brochures, photos, videos, etc.
  • Conferences and workshops organized in the Conference Space of the show which will be available for consultation live and in replay
  • The Contest area which will broadcast live The Best Apprentices of France creamer - cheese maker Competition and The World’s Best Cheese Maker Competition.
  • The results of all the Competitions (International Products Competition, Best Apprentices of France creamer - cheese Maker Competition and World’s Best Cheese Maker Competition) will be available for consultation as soon as the winners are published.


Contact-us :

Agnès Boileau
World Cheese Fair Manager

Tel : + 33 (0)2 47 46 40 37
aboileau@tours-evenements.com